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- Add “PID when Doughing-in” option in “PID-PWM” setting.
- If it is set to “NO”, the heater will be turned off after temperature reached and “Continue? OK” is confirmed, before “Mash-in OK” is pressed.
- If “YES”, the PID will be applied during doughing in, the setting temperature will be the temperature of first mash rest.
- Add Plato/Gravity for recipe viewing
- Add kettle thermal mass option
- expressed in equivalence water amount